The Benefits of Blue Foods

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The Medicinal Plants App has a wide range of topics to discover the health benefits of foods and plants. Every day, I get notifications with basic recipes and reasons for consuming foods for specific health reasons.

Example: The Benefits of Blue Foods

The blue color of the fruits contains powerful anti-inflammatory compound, the blue color gives fruits many virtues to prevent cell aging, to fight against cardiovascular diseases and heart problems.

This blue color of the fruits allows the body to better prevent various cancers and this is the reason why our parents in the village have less cancer because they consume a lot of plum and eggplant.

Example of blue fruit: redcurrant, blackberry, raspberry, blackcurrant, blueberry, fig, plum, eggplant….
These blue fruits contain phenolic compounds like anthocyanins, antioxidants that fight against cellular aging.
Anthocyanins have an antioxidant and anti-inflammatory power which would be particularly beneficial to athletes because they are involved in muscle recovery.

Credit: Medicinal Plants App

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